Ga Kenkey | Fermented Corn Fufu (Sour Dough Dumpling) - Pack of 2

$3.99
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ga-kenkey

Kenkey or Dorkunu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce. Areas where kenkey is eaten are southern Ghana, eastern Côte d comes with 2 pounds

Kenkey or Dorkunu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce. Areas where kenkey is eaten are southern Ghana, eastern Côte d comes with 2 pounds.

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