Yolélé Fonio Grain Pilaf Mix - Greens! Moringa + Spinach, Gluten Free, Nutrient-Rich, Organic, Ancient Grain-7 oz
Easy to prepare, light and fluffy and rich in flavor, Yolele Fonio Greens! Moringa + Spinach packs great taste and lots of low-calorie nutrition cook in minutes. Fonio Pilafs are gluten-free, non-GMO, grown organically, ancient West African grain blended with flavorful herbs and spices.
Move over rice. Meet FONIO PILAFS!
Enjoy a taste of Africa in one of the continent's most nutritious and revered ancient grains.
Beloved all over the continent for thousands of years, Fonio Pilafs are an amazing source of nutrition.
- Fiber, protein, iron, magnesium, potassium, folic acid and B-vitamins.
- high content of anti-oxidants and amino acids not found in most other grains.
- lower in calories than rice and other grains
- Gluten Free, Non-GMO, Vegan
- Soy Free, Peanut + Tree Nut Free, Egg Free
- Delicious nutty flavor with light fluffy texture
Best of all, this all-natural food cooks quickly -- 5 minutes -- so you'll be out of the kitchen in no time.
Other uses: sweeten as hot cereal, soup thickener, replacement for stuffing, use in baking, or as the base of your grain or Buddha bowls and casseroles.
About this flavor:
Yolele Fonio Greens! Moringa + Spinach
This organically grown, ancient West African grain is blended with flavorful herbs and spices. One bag makes 4 cups cooked pilaf.
A great way to get your greens! Made from the incredibly nutrient-dense leaves of the Moringa tree blended with spinach, parsley and leek, this Fonio Pilaf makes a healthful addition to any meal with satisfying flavor.