Yolélé Fonio Grain Pilaf Mix - Afro-Funk: Dawadawa + Herbs, Gluten Free, Nutrient-Rich, Organic, Ancient Grain-7 oz
Easy to prepare, light and fluffy and rich in flavor, Yolele Fonio Dawadawa packs great taste and lots of low-calorie nutrition cook in minutes. Fonio Pilafs mix is a gluten-free, non-GMO, grown organically, ancient West African grain fonio blended with flavorful herbs and spices.
Move over rice. Meet FONIO PILAFS! Enjoy a taste of Africa in one of the continent's most nutritious and revered ancient grains.
Beloved all over the continent for thousands of years, Fonio Pilafs are an amazing source of nutrition.
- Fiber, protein, iron, magnesium, potassium, folic acid and B-vitamins.
- high content of anti-oxidants and amino acids not found in most other grains.
- lower in calories than rice and other grains
- Gluten Free, Non-GMO, Vegan
- Soy Free, Peanut + Tree Nut Free, Egg Free
- Delicious nutty flavor with light fluffy texture
Best of all, this all-natural food cooks quickly -- 5 minutes -- so you'll be out of the kitchen in no time.
Hot cereal, soup thickener, use in baking or as the base of your grain or Buddha bowls and casseroles.
About this flavor:
Yolele Fonio Afro-Funk Dawadawa + Herbs mix is a gluten-free, non-GMO, organically grown, ancient West African grain fonio blended with flavorful herbs and spices. One bag makes 4 cups cooked pilaf.
Dawadawa (AKA iru, netetou, or soumbala) is fermented locust bean––that is, the seeds of a pod from a hardy, resilient tree. The musical nod in this name (Afro-funk) refers to the fermentation of the seed -- a beloved process in African foods.
Delicious flavor with lots of nutrients the body loves and needs.